It's called "The Strawboreo"
I started with an Oreo crust, followed by a fresh strawberry cheesecake with mini Oreos' baked into the filling.
When baked, I then used melted white chocolate to adhere the french vanilla piroulines and Oreo cookie straws to the outsides of the cheesecake.
I topped it with strawberry white chocolate mousse, Swiss butter-cream pipes and strawberries I dipped in semi-sweet chocolate and drizzled with white chocolate.
C'mon! You gotta give us the details!
ReplyDeleteWelllllllllllllll....
ReplyDeleteI started with an Oreo crust, followed by a fresh strawberry cheesecake with mini Oreos' baked into the filling. When baked, I then used melted white chocolate to adhere the french vanilla piroulines and Oreo cookie straws to the outsides of the cheesecake. Topped it with strawberry white chocolate mousse, Swiss butter-cream pipes and strawberries I dipped in semi-sweet chocolate and drizzled with white chocolate myself.
I think that's pretty much it.
Also do not, in a half asleep daze, attempt to remove a baked cheesecake from the oven with your bare hands. It hurts.
ReplyDeleteum. . . .YUUUUUUUM!
ReplyDeleteLove the name. ;)
ReplyDelete